Seafood from Norway - fresh or frozen

We have the capacity and know-how to take care of quality


Filleting of cod With fast and careful handling we ensure a minimum quality loss. Whether filleting or fast freezing large quantities, we never forget quality control of respect for fine food.

Processing activities at Fonn Egersund represent 65 man-years and an annual turnover of some NOK 140 million.

Fonn Egersund gets the biggest deliveries from large trawlers The company has available to it almost 10.000 m2 of production and storage facilities:

Freezing capacity is 400 tonn / day. Annually, over 20.000 tonn of fish and shellfish are processed.

Our quality assurance is according to NS ISO 9001.

Delivery of mackerel from smaller vessels during summer season


Products: Mackerel, Herring, Horsemackerel, Coal fish, Wolf fish, Monk fish, Haddock, Ling, Red fish, Ray, Dogfish, Eel, Salmon, Trout, Shrimps, Norwegian Lobster